
Modern restaurant in traditional boatyard serving international cuisine with Caribbean flair using fresh, locally sourced ingredients.
Located in a charming traditional boatyard in Hermitage, Tyrrel Bay, Carriacou, this welcoming modern restaurant offers a unique dining experience that combines international cuisine with distinctive Caribbean zest. The establishment prides itself on using exclusively fresh, locally sourced ingredients, actively supporting local farmers, fishermen, and growers throughout the community. The restaurant operates with a philosophy of quality over quantity, maintaining a carefully curated small menu that consistently exceeds guest expectations. Every dish is freshly prepared, featuring delicious flavors that showcase the best of local seafood and produce. The commitment to sustainability extends throughout their operations, ensuring minimal environmental impact while maximizing support for the local economy. The relaxed atmosphere makes it an ideal venue for meeting friends and enjoying memorable meals in a distinctive setting. The combination of fresh seafood, thoughtfully prepared international dishes with Caribbean influences, and the unique ambiance of dining in a converted boatyard creates an exceptional culinary experience. Guests can easily make reservations by phone or WhatsApp, ensuring a seamless dining experience in this special Carriacou location.
📍Hermitage, Grenada